Download the fantastic book titled Food Waste Management written by Elina Närvänen, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "Food Waste Management", which was released on 03 September 2019. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Business & Economics genre.
Summary of Food Waste Management by Elina Närvänen PDF
This book focuses on the crucial sustainability challenge of reducing food waste at the level of consumer-society. Providing an in-depth, research-based overview of the multifaceted problem, it considers environmental, economic, social and ethical factors. Perspectives included in the book address households, consumers, and organizations, and their role in reducing food waste. Rather than focusing upon the reasons for food waste itself, the chapters develop research-based solutions for the problem, providing a much-needed solution-orientated approach that takes multiple perspectives into account. Chapters 1, 2, 12 and 16 of this book are available open access under a CC BY 4.0 license at link.springer.com
Detail About Food Waste Management PDF
- Author : Elina Närvänen
- Publisher : Springer Nature
- Genre : Business & Economics
- Total Pages : 455 pages
- ISBN : 3030205614
- Release Date : 03 September 2019
- PDF File Size : 55,6 Mb
- Language : English
- Rating : 4/5 from 21 reviews
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