Food Waste to Valuable Resources Book [PDF] Download

Download the fantastic book titled Food Waste to Valuable Resources written by Rajesh Banu, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "Food Waste to Valuable Resources", which was released on 01 May 2020. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Political Science genre.

Summary of Food Waste to Valuable Resources by Rajesh Banu PDF

Food Waste to Valuable Resources: Applications and Management compiles current information pertaining to food waste, placing particular emphasis on the themes of food waste management, biorefineries, valuable specialty products and technoeconomic analysis. Following its introduction, this book explores new valuable resource technologies, the bioeconomy, the technoeconomical evaluation of food-waste-based biorefineries, and the policies and regulations related to a food-waste-based economy. It is an ideal reference for researchers and industry professionals working in the areas of food waste valorization, food science and technology, food producers, policymakers and NGOs, environmental technologists, environmental engineers, and students studying environmental engineering, food science, and more. Presents recent advances, trends and challenges related to food waste valorization Contains invaluable knowledge on of food waste management, biorefineries, valuable specialty products and technoeconomic analysis Highlights modern advances and applications of food waste bioresources in various products' recovery


Detail About Food Waste to Valuable Resources PDF

  • Author : Rajesh Banu
  • Publisher : Academic Press
  • Genre : Political Science
  • Total Pages : 320 pages
  • ISBN : 9780128183533
  • PDF File Size : 42,7 Mb
  • Language : English
  • Rating : 4/5 from 21 reviews

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Food Waste to Valuable Resources

Food Waste to Valuable Resources
  • Publisher : Academic Press
  • File Size : 54,7 Mb
  • Release Date : 28 April 2020
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Food Waste to Valuable Resources: Applications and Management compiles current information pertaining to food waste, placing particular emphasis on the themes of food waste management, biorefineries, valuable specialty products and

Food Waste to Valuable Resources

Food Waste to Valuable Resources
  • Publisher : Academic Press
  • File Size : 23,7 Mb
  • Release Date : 01 May 2020
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Food Waste to Valuable Resources: Applications and Management compiles current information pertaining to food waste, placing particular emphasis on the themes of food waste management, biorefineries, valuable specialty products and

From Waste to Value

From Waste to Value
  • Publisher : Routledge
  • File Size : 42,8 Mb
  • Release Date : 27 March 2019
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From Waste to Value investigates how streams of organic waste and residues can be transformed into valuable products, to foster a transition towards a sustainable and circular bioeconomy. The studies

Sustainable Food Waste-to-Energy Systems

Sustainable Food Waste-to-Energy Systems
  • Publisher : Academic Press
  • File Size : 43,8 Mb
  • Release Date : 05 September 2018
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Sustainable Food Waste-to-Energy Systems assesses the utilization of food waste in sustainable energy conversion systems. It explores all sources of waste generated in the food supply chain (downstream from agriculture),

Food Wastage Footprint

Food Wastage Footprint
  • Publisher : Food & Agriculture Organization of the UN (FAO)
  • File Size : 29,8 Mb
  • Release Date : 02 June 2024
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"This study provides a worldwide account of the environmental footprint of food wastage along the food supply chain, focusing on impacts on climate, water, land and biodiversity, as well as

Preventing Food Waste

Preventing Food Waste
  • Publisher : Nordic Council of Ministers
  • File Size : 40,6 Mb
  • Release Date : 29 June 2017
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“The Nordic Region – leading in green growth” is the Nordic Prime Ministers’ green growth initiative under the auspices of the Nordic Council of Ministers. A number of projects have been

Food Industry Wastes

Food Industry Wastes
  • Publisher : Academic Press
  • File Size : 42,6 Mb
  • Release Date : 31 January 2013
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Food Industry Wastes: Assessment and Recuperation of Commodities presents emerging techniques and opportunities for the treatment of food wastes, the reduction of water footprint, and creating sustainable food systems. Written

Saving Food

Saving Food
  • Publisher : Academic Press
  • File Size : 32,8 Mb
  • Release Date : 01 June 2019
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Saving Food: Production, Supply Chain, Food Waste and Food Consumption presents the latest developments on food loss and waste. Emphasis is placed on global issues, the environmental impacts of food

Drawdown

Drawdown
  • Publisher : Penguin
  • File Size : 25,6 Mb
  • Release Date : 18 April 2017
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• New York Times bestseller • The 100 most substantive solutions to reverse global warming, based on meticulous research by leading scientists and policymakers around the world “At this point in time, the