Download the fantastic book titled The Veggie Chinese Takeaway Cookbook written by Kwoklyn Wan, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "The Veggie Chinese Takeaway Cookbook", which was released on 09 January 2020. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Cooking genre.
Summary of The Veggie Chinese Takeaway Cookbook by Kwoklyn Wan PDF
Being vegan or vegetarian, or wanting to reduce your meat intake, doesn't mean missing out on fantastic takeaway favourites. The Veggie Chinese Takeaway Cookbook offers over 70 amazing meat-free recipes, most of which can easily be made vegan. Kwoklyn Wan has spent his life cooking in Chinese restaurants and knows how to make your home recipes taste just like the takeaway. Chinese food is ideal for a veggie diet as it makes the most of fresh vegetables and meat substitutes, and uses very little dairy – but at the same time packs fantastic flavour into everything. From tom yum soup to spring rolls, fried tofu with chilli and black beans or aubergine with sesame seeds, to Hong Kong crispy noodles and sticky rice parcels, you can re-create the tastes of your favourite restaurant quicker than the time it takes to pick up the phone and order.
Detail About The Veggie Chinese Takeaway Cookbook PDF
- Author : Kwoklyn Wan
- Publisher : Hardie Grant Publishing
- Genre : Cooking
- Total Pages : 345 pages
- ISBN : 1787135101
- Release Date : 09 January 2020
- PDF File Size : 20,8 Mb
- Language : English
- Rating : 4/5 from 21 reviews
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