Download the fantastic book titled The Food Wine Guide to Perfect Pairings written by The Editors of Food & Wine, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "The Food Wine Guide to Perfect Pairings", which was released on 07 November 2017. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Cooking genre.
Summary of The Food Wine Guide to Perfect Pairings by The Editors of Food & Wine PDF
This guide to perfect pairings is the essential, must-have cookbook for wine lovers. With chapters arranged by the most popular wine types, this collection of outstanding recipes solves the What Do I Serve with This Wine? conundrum. You'll find 15+ perfect dishes for each varietal—from Champagne and Chardonnay to Rosé and Cabernet Sauvignon. Enjoy Ina Garten's Crusty Baked Shells and Cauliflower with your Pinot Noir or Francis Ford Coppola's Pizza Vesuvio with the Works with a nice bottle of Cabernet. This book guides you through choosing the ideal food pairing for any occasion as well as providing the key characteristics of varietals and the principles behind pairing them. With Food & Wine: Perfect Pairings, you'll be as confident in your dish and drink couplings as the world's greatest sommelier.
Detail About The Food Wine Guide to Perfect Pairings PDF
- Author : The Editors of Food & Wine
- Publisher : Time Inc. Books
- Genre : Cooking
- Total Pages : 456 pages
- ISBN : 0848755561
- Release Date : 07 November 2017
- PDF File Size : 21,6 Mb
- Language : English
- Rating : 4/5 from 21 reviews
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