Download the fantastic book titled Sushi Shokunin written by Andrea Fazzari, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "Sushi Shokunin", which was released on 01 October 2020. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the genre.
Summary of Sushi Shokunin by Andrea Fazzari PDF
In Japan, cooking often bears aesthetic value, and the making of sushi is exalted as one of the finest culinary crafts. In line with this ideal of food as art, the Japanese often employ the word shokunin, meaning "artisan," to describe a skilled sushi chef. Connoting a complete mastery to one's craft, the title is reserved for sushi chefs who approach their work with an artistic eye and a spiritual devotion. In this stunning monograph, James Beard Award-winning photographer and author Andrea Fazzari profiles twenty of the most celebrated sushi masters on the international Japanese food scene. Through a combination of striking photography and intimate interviews, each chapter introduces readers to a new chef and restaurant, capturing the aesthetics, values, and level of dedication that elevate each one of these world-class chefs to shokunin status.
Detail About Sushi Shokunin PDF
- Author : Andrea Fazzari
- Publisher : Anonim
- Genre :
- Total Pages : 200 pages
- ISBN : 9781614289395
- Release Date : 01 October 2020
- PDF File Size : 37,8 Mb
- Language : English
- Rating : 5/5 from 1 reviews
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