Download the fantastic book titled Pierre Herm Pastries Revised Edition written by Pierre Hermé, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "Pierre Herm Pastries Revised Edition ", which was released on 01 October 2012. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Cooking genre.
Summary of Pierre Herm Pastries Revised Edition by Pierre Hermé PDF
After divulging the intriguing histories behind fifty iconic desserts, master pastry chef Pierre Hermé shares his tried-and-tested recipes for the great classics of French pastry and other definitive desserts from around the world-and then he reveals how to reinvent them. Rose-scented almond paste and a compote of raspberries and lychees fill Hermé's croissants; his Saint Honoré cake combines green tea, chestnuts, and passion fruit; and caramelized mango adorns his foie gras crème brûlée. The luscious photographs and 100 recipes featured in Pierre Hermé Pastries flaunt Hermé's mastery of technique and the talent for combining textures and flavors that have earned him the reputation as one of the world's most skilled and inventive pastry chefs.
Detail About Pierre Herm Pastries Revised Edition PDF
- Author : Pierre Hermé
- Publisher : Harry N. Abrams
- Genre : Cooking
- Total Pages : 0 pages
- ISBN : 9781617690273
- Release Date : 01 October 2012
- PDF File Size : 25,8 Mb
- Language : English
- Rating : 4/5 from 21 reviews
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