Northwest Foraging Book [PDF] Download

Download the fantastic book titled Northwest Foraging written by Doug Benoliel, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "Northwest Foraging", which was released on 04 February 2011. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Nature genre.

Summary of Northwest Foraging by Doug Benoliel PDF

CLICK HERE to download the section on foraging for field mustard with four sample recipes from Northwest Foraging * Suitable for novice foragers and seasoned botanists alike * More than 65 of the most common edible plants in the Pacific Northwest are thoroughly described *Poisonous plants commonly encountered are also included Originally published in 1974, Northwest Foraging quickly became a wild food classic. Now fully updated and expanded by the original author, this elegant new edition is sure to become a modern staple in backpacks, kitchens, and personal libraries. A noted wild edibles authority, Doug Benoliel provides more than 65 thorough descriptions of the most common edible plants of the Pacific Northwest region, from asparagus to watercress, juneberries to cattails, and many, many more! He also includes a description of which poisonous "look-alike" plants to avoid -- a must-read for the foraging novice. Features include detailed illustrations of each plant, an illustrated guide to general plant identification principles, seasonality charts for prime harvesting, a selection of simple foraging recipes, and a glossary of botanical terms. Beginning with his botany studies at the University of Washington, Doug Benoliel has been dedicated to native plants. He has owned a landscaping, design, and nursery business, and done his extensive work with the National Outdoor Leadership School (NOLS). Doug lives on Lopez Island, Washington.


Detail About Northwest Foraging PDF

  • Author : Doug Benoliel
  • Publisher : Skipstone
  • Genre : Nature
  • Total Pages : 192 pages
  • ISBN : 9781594853678
  • PDF File Size : 39,8 Mb
  • Language : English
  • Rating : 4/5 from 21 reviews

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Northwest Foraging

Northwest Foraging
  • Publisher : Skipstone
  • File Size : 46,5 Mb
  • Release Date : 04 February 2011
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CLICK HERE to download the section on foraging for field mustard with four sample recipes from Northwest Foraging * Suitable for novice foragers and seasoned botanists alike * More than 65 of the

Pacific Northwest Foraging

Pacific Northwest Foraging
  • Publisher : Hachette UK
  • File Size : 39,7 Mb
  • Release Date : 03 June 2014
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“Doug Deur invites us to discover the taste and history of the Northwest.” —Spencer B. Beebe, author of Cache and founder of Ecotrust The Pacific Northwest offers a veritable feast

Wild Edibles

Wild Edibles
  • Publisher : North Atlantic Books
  • File Size : 49,9 Mb
  • Release Date : 16 July 2013
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Sergei Boutenko’s groundbreaking field guide to the art and science of foraging and preparing wild edible plants—includes 300+ photos of 60 plants **An Amazon Editors' Pick -- Best Cookbooks, Food &

The Deerholme Foraging Book

The Deerholme Foraging Book
  • Publisher : TouchWood Editions
  • File Size : 22,8 Mb
  • Release Date : 08 April 2014
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The Deerholme Foraging Book is an exploration of the wild foods found in the Pacific Northwest. It is written by award-winning chef and author Bill Jones and features local mushrooms,

Edible Wild Plants

Edible Wild Plants
  • Publisher : Gibbs Smith
  • File Size : 25,7 Mb
  • Release Date : 01 June 2010
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The founder of Wild Food Adventures presents the definitive, fully illustrated guide to foraging and preparing wild edible greens. Beyond the confines of our well-tended vegetable gardens, there is a

All That the Rain Promises and More

All That the Rain Promises and More
  • Publisher : Ten Speed Press
  • File Size : 53,6 Mb
  • Release Date : 05 July 2022
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“[All That the Rain Promises and More] is certainly the best guide to fungi, and may in fact be a long lasting masterpiece in guide writing for all subjects.”—Roger

Mushrooms of the Pacific Northwest, Revised Edition

Mushrooms of the Pacific Northwest, Revised Edition
  • Publisher : Timber Press
  • File Size : 53,9 Mb
  • Release Date : 25 October 2022
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Ideal for hikers, foragers, and naturalists, the Timber Press Field Guides are the perfect tools for loving where you live. Mushrooms of the Pacific Northwest is a comprehensive field guide

Edible and Medicinal Plants of the West

Edible and Medicinal Plants of the West
  • Publisher : Mountain Press Publishing
  • File Size : 28,5 Mb
  • Release Date : 03 June 1997
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Edible and Medicinal Plants of the West is a full-colour photographic guide to the identification, edibility, and medicinal uses of over 250 plant species, growing from Alaska to southern California, east

Edible and Medicinal Flora of the West Coast

Edible and Medicinal Flora of the West Coast
  • Publisher : Heritage House Publishing Co
  • File Size : 40,9 Mb
  • Release Date : 02 June 2020
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A clear, concise guide to more than 130 edible and medicinal plants and funghi that grow wild throughout the west coast of British Columbia and the Pacific Northwest states. The coastal

Pacific Coast Foraging Guide

Pacific Coast Foraging Guide
  • Publisher : Skipstone
  • File Size : 24,5 Mb
  • Release Date : 15 September 2010
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The Pacific Coast Foraging Guide provides quick-reference identification for 45 wild foods commonly foraged in the Pacific Coast region, from the San Francisco Bay Area north to Alaska, including mushrooms, nettles,