Download the fantastic book titled Off the Menu written by Stacey Ballis, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "Off the Menu", which was released on 03 July 2012. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Fiction genre.
Summary of Off the Menu by Stacey Ballis PDF
As the executive culinary assistant to celebrity Chicago chef Patrick Conlon, Alana Ostermann works behind the scenes—and that’s just the way she likes it. But with developing recipes for Patrick’s cookbooks, training his sous chefs, picking out the perfect birthday gifts for his ex-mother-in-law, and dealing with the fallout from his romantic escapades, she barely has a personal life, much less time to spend with her combo platter of a mutt, Dumpling. Then a fluke online connection brings her RJ, a transplant from Tennessee, who adds some Southern spice to her life. Suddenly Alana’s priorities shift, and Patrick—and Dumpling—find themselves facing a rival for her time and affection. With RJ in the mix, and some serious decisions to make about her personal and professional future, Alana must discover the perfect balance of work and play, money and meaning, to bring it all to the table—one delicious dish at a time… INCLUDES RECIPES
Detail About Off the Menu PDF
- Author : Stacey Ballis
- Publisher : Penguin
- Genre : Fiction
- Total Pages : 416 pages
- ISBN : 1101581093
- Release Date : 03 July 2012
- PDF File Size : 13,6 Mb
- Language : English
- Rating : 4/5 from 21 reviews
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