Biological Treatment of Waste and By Products from Food Industry Book [PDF] Download

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  • Author : Wojciech Czekała
  • Publisher : Springer Nature
  • Genre :
  • Total Pages : 69 pages
  • ISBN : 3031474872
  • PDF File Size : 47,9 Mb
  • Language : English
  • Rating : 4/5 from 21 reviews

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Sustainable Food Waste Management

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This book discusses one of the biggest challenges of the food industry, which is waste management. Food industries generate high amounts of waste, both solid and liquid, resulting from the

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Because of its high Chemical Oxygen Demand (COD) and sheer volume, waste from food processing has significant potential to pollute land, water, and air. Both environmentally and economically, it is

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In Managing Food Industry Waste: Common Sense Methods for Food Processors, waste management expert Robert Zall shares his philosophy and techniques for monitoring and accounting for food processing wastage. The

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The continuously increasing human population, has resulted in a huge demand for processed and packaged foods. As a result of this demand, large amounts of water, air, electricity and fuel