Ancient Agriculture Book [PDF] Download

Download the fantastic book titled Ancient Agriculture written by Gabriel Alonso de Herrera, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "Ancient Agriculture", which was released on 03 June 2024. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Nature genre.

Summary of Ancient Agriculture by Gabriel Alonso de Herrera PDF

The Art of Agriculture is the first English edition of Obra de Agricultura by Gabriel Alonso de Herrera, an agriculture instruction manual originally written in Granada, Spain, in 1513 and published there in 1539. Herrera, widely considered the Father of Modern Spanish Agriculture, wrote this treatise nearly five centuries ago, thoughtfully recounting traditional farming techniques of the Moors before their expulsion from Spain, the Spanish colonizers in the early 1600s, and the rural Indo-Hispano bioregion spanning northern New Mexico and southern Colorado. Today, farmers, gardeners, and ecological horticulturists are striving to work in harmony with nature, using traditional irrigation methods (involving acequias, sangras, and arroyos) to transform barren high-desert landscapes into fields supporting crop growth. This book speaks to today's farmers, no matter their size or output, in drought-ridden areas with land patterns characterized by natural ditches (acequias) and community water distribution systems (suertes). This type of agriculture exists not only in the American Southwest but from the Philippines to India to the Middle East. With global warming, water usage, and increased populations today, this book is more pertinent now than ever. Practical as well as philosophical, The Art of Agriculture will fascinate anyone interested in organic farming, sustainable agriculture, and permaculture worldwide.


Detail About Ancient Agriculture PDF

  • Author : Gabriel Alonso de Herrera
  • Publisher : Gibbs Smith
  • Genre : Nature
  • Total Pages : 180 pages
  • ISBN : 9781423601203
  • PDF File Size : 25,6 Mb
  • Language : English
  • Rating : 4/5 from 1 reviews

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Ancient Agriculture

Ancient Agriculture
  • Publisher : Gibbs Smith
  • File Size : 51,6 Mb
  • Release Date : 03 June 2024
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The Art of Agriculture is the first English edition of Obra de Agricultura by Gabriel Alonso de Herrera, an agriculture instruction manual originally written in Granada, Spain, in 1513 and published

Ancient Agriculture

Ancient Agriculture
  • Publisher : Twenty-First Century Books
  • File Size : 41,5 Mb
  • Release Date : 01 January 2000
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Discusses agricultural technology in various cultures from the Stone Age to 476 A.D., including China, Egypt, Mesoamerica, and Greece.

A Companion to Ancient Agriculture

A Companion to Ancient Agriculture
  • Publisher : John Wiley & Sons
  • File Size : 40,5 Mb
  • Release Date : 10 November 2020
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The first book-length overview of agricultural development in the ancient world A Companion to Ancient Agriculture is an authoritative overview of the history and development of agriculture in the ancient

Ancient Agricultural Technology

Ancient Agricultural Technology
  • Publisher : Twenty-First Century Books
  • File Size : 37,8 Mb
  • Release Date : 01 January 2011
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Describes the technology used by ancient farmers, covering the evolution of farming tools, irrigation methods, animal breeding, and the processing of crops, including the ancient civilizations of China, Greece, Rome,

Ancient Greek Agriculture

Ancient Greek Agriculture
  • Publisher : Routledge
  • File Size : 51,7 Mb
  • Release Date : 03 April 2013
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The initial focus of Ancient Greek Agriculture is firmly on the art of agriculture proper, the tools and the technique, the plants cultivated and the animals reared. Thereafter, Isager and

Ancient Greek Agriculture

Ancient Greek Agriculture
  • Publisher : Routledge
  • File Size : 20,7 Mb
  • Release Date : 03 April 2013
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The initial focus of Ancient Greek Agriculture is firmly on the art of agriculture proper, the tools and the technique, the plants cultivated and the animals reared. Thereafter, Isager and