Download the fantastic book titled White Heat written by Marco Pierre White, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "White Heat", which was released on 02 February 2015. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Cooking genre.
Summary of White Heat by Marco Pierre White PDF
Once in a blue moon a book is published that changes irrevocably the face of things. White Heat is one such book. Since it was originally produced in 1990, it has gone on to become one of the most enduring classic cookbooks of our time. With its unique blend of outspoken opinion, recipes and dramatic photographs by the late legendary photographer Bob Carlos Clarke, White Heat captures the magic and spirit of Marco Pierre White in the heat of his kitchen. This 25th anniversary edition features brand new material, including photographs from the late Bob Carlos Clarke and contributions from James Steen, Lindsey Carlos Clarke and a host of high-profile chefs: Jason Atherton, Sat Bains, Mario Batali, Raymond Blanc, Anthony Bourdain, Adam Byatt, David Chang, Phil Howard, Tom Kerridge, Paul Kitching, Pierre Koffmann, Gordon Ramsay and Jock Zonfrillo.
Detail About White Heat PDF
- Author : Marco Pierre White
- Publisher : Mitchell Beazley
- Genre : Cooking
- Total Pages : 192 pages
- ISBN : 9781845339906
- Release Date : 02 February 2015
- PDF File Size : 41,5 Mb
- Language : English
- Rating : 4/5 from 21 reviews
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