Download the fantastic book titled The Nordic Baker written by Sofia Nordgren, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "The Nordic Baker", which was released on 11 November 2021. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Cooking genre.
Summary of The Nordic Baker by Sofia Nordgren PDF
Winner of the best International/Regional Cookbook at the Guild of Food Writers Awards 2022 In The Nordic Baker, Sofia Nordgren guides you through a year of plant-based Nordic cakes, buns, breads, cookies and crackers and invites readers to keep things simple, go back to basics and cook with nature in mind. From Thumbprint cookies, Kladdkaka and Rhubarb galette in springtime, Raspberry and cardamom cupcakes when the weather begins to warm up, and a Midsommar cake for summer celebrations, through to Lingonberry roll cake, pear tart and cardamom rolls for cosy autumn nights and Gingerbread bundt cake, Saffron buns and Semlor for snowy winter days. Set to the backdrop of stunning location photography and interspersed with advice on embracing the Nordic lifestyle, bringing the outdoors into your home and tips on seasonal slow living, this is a charming celebration of a magical corner of the world and the wonderful food it has to offer.
Detail About The Nordic Baker PDF
- Author : Sofia Nordgren
- Publisher : Hardie Grant Publishing
- Genre : Cooking
- Total Pages : 325 pages
- ISBN : 1787137155
- Release Date : 11 November 2021
- PDF File Size : 46,9 Mb
- Language : English
- Rating : 4/5 from 21 reviews
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