Download the fantastic book titled The London Art of Cookery and Domestic Housekeeper s Complete Assistant written by John Farley, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "The London Art of Cookery and Domestic Housekeeper s Complete Assistant", which was released on 21 May 2024. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Cooking genre.
Summary of The London Art of Cookery and Domestic Housekeeper s Complete Assistant by John Farley PDF
John Farley, formerly principal cook at the London Tavern, designed his 1811 ""The London Art of Cookery..."" to be a complete source of recipes and cooking information for housewives and domestic servants. Containing ""every elegant and plain preparation in improved modern cookery -- Pickling, potting, salting, collaring, and sousing -- The whole art of confectionary, and making of jellies, jams, and creams, and ices -- The preparation of sugars, candying, and preserving -- Made wines, cordial-waters, and malt-liquors -- Bills of fare for each month -- Wood-cuts, illustrative of trussing, carving, &c,"" as well as preparations for meats, vegetables, and soups, this work is a complete reference full of recipes that would easily be adapted to today's kitchen.
Detail About The London Art of Cookery and Domestic Housekeeper s Complete Assistant PDF
- Author : John Farley
- Publisher : Arcadia Publishing (SC)
- Genre : Cooking
- Total Pages : 444 pages
- ISBN :
- Release Date : 21 May 2024
- PDF File Size : 18,6 Mb
- Language : English
- Rating : 4/5 from 21 reviews
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