The Impact of Nutrition and Statins on Cardiovascular Diseases Book [PDF] Download

Download the fantastic book titled The Impact of Nutrition and Statins on Cardiovascular Diseases written by Ioannis Zabetakis, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "The Impact of Nutrition and Statins on Cardiovascular Diseases", which was released on 30 January 2019. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Technology & Engineering genre.

Summary of The Impact of Nutrition and Statins on Cardiovascular Diseases by Ioannis Zabetakis PDF

The Impact of Nutrition and Statins on Cardiovascular Diseases presents a summary of the background information and published research on the role of food in inhibiting the development of cardiovascular diseases. Written from a food science, food chemistry, and food biochemistry perspective, the book provides insights on the origin of cardiovascular diseases, an analysis of statin therapy, their side effects, and the role of dietary intervention as an alternative solution to preventing cardiovascular diseases. It focuses on the efficacy of nutrition and statins to address inflammation and inhibit the onset of disease, while also providing nutrition information and suggested dietary interventions. Includes a bioscience approach that focuses on inflammation and revisits the lipid hypothesis Presents the view that nutritional interventions have considerable value, not only for reducing cardiovascular risk for CVDs patients, but also acting as the best precaution for otherwise healthy people Advocates that nutritional habits that are formed at a young age are the best way to tackle the global epidemic that is CVDs


Detail About The Impact of Nutrition and Statins on Cardiovascular Diseases PDF

  • Author : Ioannis Zabetakis
  • Publisher : Academic Press
  • Genre : Technology & Engineering
  • Total Pages : 348 pages
  • ISBN : 0128137924
  • PDF File Size : 20,7 Mb
  • Language : English
  • Rating : 4/5 from 21 reviews

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The Impact of Nutrition and Statins on Cardiovascular Diseases

The Impact of Nutrition and Statins on Cardiovascular Diseases
  • Publisher : Academic Press
  • File Size : 31,7 Mb
  • Release Date : 30 January 2019
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The Impact of Nutrition and Statins on Cardiovascular Diseases presents a summary of the background information and published research on the role of food in inhibiting the development of cardiovascular

Nutritional and Metabolic Bases of Cardiovascular Disease

Nutritional and Metabolic Bases of Cardiovascular Disease
  • Publisher : John Wiley & Sons
  • File Size : 36,9 Mb
  • Release Date : 11 July 2011
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Extraordinary advances in the understanding of the links between nutrition, metabolism, and cardiovascular disease have prompted a systematic reappraisal of knowledge in the field. As a result, it is now

Cardiovascular Nutrition

Cardiovascular Nutrition
  • Publisher : American Dietetic Associati
  • File Size : 52,5 Mb
  • Release Date : 19 May 2024
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This resource thoroughly examines the role of nutrition, in the management and prevention of cardiovascular disease. Topics include: risk factor and nutrition assessment, lifestyle counseling strategies for behavior change, the

Prevention and Treatment of Cardiovascular Disease

Prevention and Treatment of Cardiovascular Disease
  • Publisher : Springer Nature
  • File Size : 28,9 Mb
  • Release Date : 13 August 2021
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This book discusses all aspects of non-pharmacologic approaches to primary and secondary CVD prevention. It highlights the strength of evidence for particular diet styles in CVD prevention, including plant-based diets,

Nutrition and Heart Disease

Nutrition and Heart Disease
  • Publisher : CRC Press
  • File Size : 50,9 Mb
  • Release Date : 17 December 2003
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Heart disease is the primary cause of death and disability in Western countries. Research indicates that nutrition and diet play key roles in both preventing and causing many types of

Nutrition and Cardiovascular Health

Nutrition and Cardiovascular Health
  • Publisher : MDPI
  • File Size : 36,8 Mb
  • Release Date : 17 June 2020
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There is unequivocal experimental, epidemiological, and clinical evidence demonstrating a correlation between diet and increased risk of cardiovascular disease (CVD). While nutritionally-poor diets can have a significant negative impact on

Nutrition and Heart Disease

Nutrition and Heart Disease
  • Publisher : Springer Science & Business Media
  • File Size : 47,5 Mb
  • Release Date : 06 December 2012
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Entering the 1980's, coronary heart disease (CHD) still remains the major cause of death in the United States and ranks second in the world in terms of CHD mortality rates.

The Impact of Nutrition and Statins on Cardiovascular Diseases

The Impact of Nutrition and Statins on Cardiovascular Diseases
  • Publisher : Academic Press
  • File Size : 41,9 Mb
  • Release Date : 15 January 2019
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The Impact of Nutrition and Statins on Cardiovascular Diseases presents a summary of the background information and published research on the role of food in inhibiting the development of cardiovascular