Download the fantastic book titled The Goodness of Honey written by Hannah Coughlin, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "The Goodness of Honey", which was released on 16 October 2018. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Cooking genre.
Summary of The Goodness of Honey by Hannah Coughlin PDF
A natural sweetener that has antioxidants and is free of fat and cholesterol; plus it's sweeter than standard sugar so you can use less and reap more benefits. Honey has been used as a food, medicine and more by cultures all over the world for at least the last 8,000 years - ancient Egyptians used it to preserve the bodies of important elders. It is essential for healthy living -with antibacterial and antifungal properties, and giving the immune system a boost it can help alleviate many ailments, from IBS and gastric ulcers, wound-healing and burn treatment to rheumatism, high blood pressure and baldness. Part of The Goodness Of series of healthy ingredient-led cookery books, this book offers vibrant recipes packed full of goodness. From Baked Energy Bars to Honeyed Carrot Cupcakes, and from Foolproof Root Vegetables to a Fig, Nectarine, Burrata & Prosciutto salad, these delicious recipes will allow you to embrace your love for honey without the guilt.
Detail About The Goodness of Honey PDF
- Author : Hannah Coughlin
- Publisher : Kyle Books
- Genre : Cooking
- Total Pages : 0 pages
- ISBN : 9780857834638
- Release Date : 16 October 2018
- PDF File Size : 27,6 Mb
- Language : English
- Rating : 4/5 from 21 reviews
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