Download the fantastic book titled The Best Slow and Easy Recipes written by Cook's Illustrated, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "The Best Slow and Easy Recipes", which was released on 01 October 2008. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Cooking genre.
Summary of The Best Slow and Easy Recipes by Cook's Illustrated PDF
Recipes don’t have to be fast to be simple—this easy cookbook gives you 250+ recipes that prove building flavor slowly leads to fantastic results with minimal hassle The appeal of cooking food slowly is undeniable; a moderate oven temperature and extended cooking time can build rich, concentrated flavor and yield tender, juicy meat. But when most of us think of dishes that are slow cooking by nature—such as roasts, braises, and stews—we think of an all-day affair requiring constant attention, like something to prepare for a special occasion. But in fact, in many cases just the opposite is true. These dishes are, for the most part, easy. Although they take time, the process is largely unattended, leaving you free to simply walk away. You’ll find all the classic slow-cooked dishes here—dishes where time, slow simmering, and gentle heat work their magic. We promise it’s worth the wait.
Detail About The Best Slow and Easy Recipes PDF
- Author : Cook's Illustrated
- Publisher : America's Test Kitchen
- Genre : Cooking
- Total Pages : 1157 pages
- ISBN : 1936493721
- Release Date : 01 October 2008
- PDF File Size : 54,5 Mb
- Language : English
- Rating : 4/5 from 21 reviews
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