Sustainable Diets Book [PDF] Download

Download the fantastic book titled Sustainable Diets written by Pamela Mason, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "Sustainable Diets", which was released on 27 March 2017. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Medical genre.

Summary of Sustainable Diets by Pamela Mason PDF

How can huge populations be fed healthily, equitably and affordably while maintaining the ecosystems on which life depends? The evidence of diet’s impact on public health and the environment has grown in recent decades, yet changing food supply, consumer habits and economic aspirations proves hard. This book explores what is meant by sustainable diets and why this has to be the goal for the Anthropocene, the current era in which human activities are driving the mismatch of humans and the planet. Food production and consumption are key drivers of transitions already underway, yet policy makers hesitate to reshape public eating habits and tackle the unsustainability of the global food system. The authors propose a multi-criteria approach to sustainable diets, giving equal weight to nutrition and public health, the environment, socio-cultural issues, food quality, economics and governance. This six-pronged approach to sustainable diets brings order and rationality to what either is seen as too complex to handle or is addressed simplistically and ineffectually. The book provides a major overview of this vibrant issue of interdisciplinary and public interest. It outlines the reasons for concern and how actors throughout the food system (governments, producers, civil society and consumers) must engage with (un)sustainable diets.


Detail About Sustainable Diets PDF

  • Author : Pamela Mason
  • Publisher : Routledge
  • Genre : Medical
  • Total Pages : 323 pages
  • ISBN : 1317770021
  • PDF File Size : 52,8 Mb
  • Language : English
  • Rating : 4/5 from 21 reviews

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Sustainable Diets

Sustainable Diets
  • Publisher : Routledge
  • File Size : 26,8 Mb
  • Release Date : 27 March 2017
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How can huge populations be fed healthily, equitably and affordably while maintaining the ecosystems on which life depends? The evidence of diet’s impact on public health and the environment

Towards Healthy and Sustainable Diets

Towards Healthy and Sustainable Diets
  • Publisher : Springer
  • File Size : 43,6 Mb
  • Release Date : 22 February 2018
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This clear-sighted volume synthesizes wide-ranging knowledge of human food consumption, food production systems, and sustainability to offer methods of improving the impact of food choices on people and the environment.

Sustainable Diets

Sustainable Diets
  • Publisher : CABI
  • File Size : 25,6 Mb
  • Release Date : 10 December 2018
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This book takes a transdisciplinary approach and considers multisectoral actions, integrating health, agriculture and environmental sector issues to comprehensively explore the topic of sustainable diets. The team of international authors

Sustainable healthy diets

Sustainable healthy diets
  • Publisher : Food & Agriculture Org.
  • File Size : 35,5 Mb
  • Release Date : 15 October 2019
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Considering the detrimental environmental impact of current food systems, and the concerns raised about their sustainability, there is an urgent need to promote diets that are healthy and have low

Sustainable Diets

Sustainable Diets
  • Publisher : National Academy Press
  • File Size : 46,9 Mb
  • Release Date : 04 February 2014
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One of the many benefits of the U.S. food system is a safe, nutritious, and consistent food supply. However, the same system also places significant strain on land, water,

Environmental Nutrition

Environmental Nutrition
  • Publisher : Academic Press
  • File Size : 20,9 Mb
  • Release Date : 15 April 2019
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Environmental Nutrition: Connecting Health and Nutrition with Environmentally Sustainable Diets explores the connection between diet, environmental sustainability and human health. Current food systems are a major contributor to our most

Plant-Based Diets for Succulence and Sustainability

Plant-Based Diets for Succulence and Sustainability
  • Publisher : Routledge
  • File Size : 31,8 Mb
  • Release Date : 15 August 2019
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This collection takes an interdisciplinary look at how the transformation towards plant-based diets is becoming more culturally acceptable, economically accessible, technically available and politically viable. We offer strategies for achieving

Agrobiodiversity, School Gardens and Healthy Diets

Agrobiodiversity, School Gardens and Healthy Diets
  • Publisher : Routledge
  • File Size : 53,7 Mb
  • Release Date : 03 March 2020
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This book critically assesses the role of agrobiodiversity in school gardens and its contribution to diversifying diets, promoting healthy eating habits and improving nutrition among schoolchildren as well as other

Sustainable Diets, Food, and Nutrition

Sustainable Diets, Food, and Nutrition
  • Publisher : National Academies Press
  • File Size : 48,9 Mb
  • Release Date : 11 May 2019
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On August 1 and 2, 2018, the National Academies of Sciences, Engineering, and Medicine hosted a public workshop in Washington, DC, on sustainable diets, food, and nutrition. Workshop participants reviewed current and emerging