Download the fantastic book titled Sous Vide at Home written by Lisa Q. Fetterman, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "Sous Vide at Home", which was released on 01 November 2016. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Cooking genre.
Summary of Sous Vide at Home by Lisa Q. Fetterman PDF
A beginner's guide to sous vide, which has been a popular cooking technique in restaurants for years, offering tender and succulent dishes cooked to perfection. Now, from the creator of Nomiku—the first affordable sous vide machine—comes this easy-to-follow cookbook that clearly illustrates how to harness the power of sous vide technology to achieve restaurant-quality dishes in the comfort of your own kitchen. Discover the stress-free way to cook a delicious (and never dry!) Thanksgiving turkey along with all the trimmings, classics like Perfect Sous Vide Steak and Duck Confit, and next-level appetizers like Deep Fried Egg Yolks. Including over 100 recipes for everything from Halibut Tostadas, Grilled Asparagus with Romesco, and Chicken Tikka Masala, to Dulce de Leche, Hassle-Free Vanilla Ice Cream, and even homemade Coffee-Cardamom Bitters, Sous Vide at Home has you covered for every occasion.
Detail About Sous Vide at Home PDF
- Author : Lisa Q. Fetterman
- Publisher : Ten Speed Press
- Genre : Cooking
- Total Pages : 290 pages
- ISBN : 0399578072
- Release Date : 01 November 2016
- PDF File Size : 42,8 Mb
- Language : English
- Rating : 4/5 from 21 reviews
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