Save Me the Plums Book [PDF] Download

Download the fantastic book titled Save Me the Plums written by Ruth Reichl, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "Save Me the Plums", which was released on 05 May 2020. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Biography & Autobiography genre.

Summary of Save Me the Plums by Ruth Reichl PDF

NEW YORK TIMES BESTSELLER • “A delicious insider account of the gritty, glamorous world of food culture.”—Vanity Fair In this “poignant and hilarious” (The New York Times Book Review) memoir, trailblazing food writer and beloved restaurant critic Ruth Reichl chronicles her groundbreaking tenure as editor in chief of Gourmet. A BEST BOOK OF THE YEAR: Real Simple, Good Housekeeping, Town & Country When Condé Nast offered Ruth Reichl the top position at America’s oldest epicurean magazine, she declined. She was a writer, not a manager, and had no inclination to be anyone’s boss. Yet Reichl had been reading Gourmet since she was eight; it had inspired her career. How could she say no? This is the story of a former Berkeley hippie entering the corporate world and worrying about losing her soul. It is the story of the moment restaurants became an important part of popular culture, a time when the rise of the farm-to-table movement changed, forever, the way we eat. Readers will meet legendary chefs like David Chang and Eric Ripert, idiosyncratic writers like David Foster Wallace, and a colorful group of editors and art directors who, under Reichl’s leadership, transformed stately Gourmet into a cutting-edge publication. This was the golden age of print media—the last spendthrift gasp before the Internet turned the magazine world upside down. Complete with recipes, Save Me the Plums is a personal journey of a woman coming to terms with being in charge and making a mark, following a passion and holding on to her dreams—even when she ends up in a place she never expected to be.


Detail About Save Me the Plums PDF

  • Author : Ruth Reichl
  • Publisher : Random House Trade Paperbacks
  • Genre : Biography & Autobiography
  • Total Pages : 305 pages
  • ISBN : 081298238X
  • PDF File Size : 40,6 Mb
  • Language : English
  • Rating : 4/5 from 21 reviews

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Save Me the Plums

Save Me the Plums
  • Publisher : Random House Trade Paperbacks
  • File Size : 24,5 Mb
  • Release Date : 05 May 2020
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NEW YORK TIMES BESTSELLER • “A delicious insider account of the gritty, glamorous world of food culture.”—Vanity Fair In this “poignant and hilarious” (The New York Times Book Review) memoir,

Save Me the Plums

Save Me the Plums
  • Publisher : Appetite by Random House
  • File Size : 55,6 Mb
  • Release Date : 02 April 2019
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NEW YORK TIMES BESTSELLER • Trailblazing food writer and beloved restaurant critic Ruth Reichl took the job (and the risk) of a lifetime when she entered the high-stakes world of magazine

Save Me the Plums

Save Me the Plums
  • Publisher : Random House
  • File Size : 47,8 Mb
  • Release Date : 02 April 2019
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NEW YORK TIMES BESTSELLER • Trailblazing food writer and beloved restaurant critic Ruth Reichl took the job (and the risk) of a lifetime when she entered the high-stakes world of magazine

Comfort Me with Apples

Comfort Me with Apples
  • Publisher : Random House
  • File Size : 51,9 Mb
  • Release Date : 12 June 2001
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BONUS: This edition contains a Comfort Me with Apples discussion guide and an excerpt from Ruth Reichl's Delicious! In this delightful sequel to her bestseller Tender at the Bone, Ruth

Garlic and Sapphires

Garlic and Sapphires
  • Publisher : Allen & Unwin
  • File Size : 40,8 Mb
  • Release Date : 01 May 2005
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When Reichl took over from the formidable and aloof Bryan Miller as the New York Times' restaurant reviewer, she promised to shake things up. And so she did. Gone were

Tender at the Bone

Tender at the Bone
  • Publisher : Random House
  • File Size : 49,7 Mb
  • Release Date : 25 May 2010
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NEW YORK TIMES BESTSELLER • “An absolute delight to read . . . How lucky we are that [Ruth Reichl] had the courage to follow her appetite.”—Newsday At an early age, Ruth Reichl

Delicious!

Delicious!
  • Publisher : Unknown Publisher
  • File Size : 35,6 Mb
  • Release Date : 13 May 2024
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"NEW YORK TIMES "BESTSELLER Ruth Reichl is a born storyteller. Through her restaurant reviews, where she celebrated the pleasures of a well-made meal, and her bestselling memoirs that address our

My Kitchen Year

My Kitchen Year
  • Publisher : Random House
  • File Size : 45,6 Mb
  • Release Date : 29 September 2015
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NEW YORK TIMES BESTSELLER | NAMED ONE OF THE BEST BOOKS OF THE YEAR BY Los Angeles Times • NPR • Men’s Journal • BookPage • Booklist • Publishers Weekly In the fall of 2009, the

Beyond the Point

Beyond the Point
  • Publisher : HarperCollins
  • File Size : 21,8 Mb
  • Release Date : 02 April 2019
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"An inspiring tribute to female friendship and female courage!"--Kate Quinn, New York Times bestselling author of The Alice Network and The Huntress. Three women are brought together in an

For You Mom, Finally

For You Mom, Finally
  • Publisher : Penguin
  • File Size : 23,6 Mb
  • Release Date : 06 April 2010
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Bestselling author Ruth Reichl examines her mother's life-and gives voice to the unarticulated truths of a generation of exceptional women A former New York Times restaurant critic, editor in chief