Download the fantastic book titled Popes Peasants and Shepherds written by Oretta Zanini De Vita, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "Popes Peasants and Shepherds", which was released on 26 March 2013. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Cooking genre.
Summary of Popes Peasants and Shepherds by Oretta Zanini De Vita PDF
The food of Rome and its region, Lazio, is redolent of herbs, olive oil, ricotta, lamb, and pork. It is the food of ordinary, frugal people, yet it is a very modern cuisine in that it gives pride of place to the essential flavors of its ingredients. In this only English-language book to encompass the entire region, the award-winning author of Encyclopedia of Pasta, Oretta Zanini De Vita, offers a substantial and complex social history of Rome and Lazio through the story of its food. Including more than 250 authentic, easy-to-follow recipes, the author leads readers on an exhilarating journey from antiquity through the Middle Ages to the mid-twentieth century.
Detail About Popes Peasants and Shepherds PDF
- Author : Oretta Zanini De Vita
- Publisher : Univ of California Press
- Genre : Cooking
- Total Pages : 324 pages
- ISBN : 0520271548
- Release Date : 26 March 2013
- PDF File Size : 46,5 Mb
- Language : English
- Rating : 5/5 from 1 reviews
Clicking on the GET BOOK button will initiate the downloading process of Popes Peasants and Shepherds by Oretta Zanini De Vita. This book is available in ePub and PDF format with a single click unlimited downloads.