Nutrition Sustainable Agriculture and Climate Change in Africa Book [PDF] Download

Download the fantastic book titled Nutrition Sustainable Agriculture and Climate Change in Africa written by Gbadebo Odularu, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "Nutrition Sustainable Agriculture and Climate Change in Africa", which was released on 19 September 2020. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Business & Economics genre.

Summary of Nutrition Sustainable Agriculture and Climate Change in Africa by Gbadebo Odularu PDF

In Sub-Saharan Africa, the rapidly evolving COVID-19, increasing population growth, and exponential expansion in demand for agricultural commodities are putting pressure on available resources, thereby posing immense challenges to the region’s capacity to achieve nutritional security related to United Nations Sustainable Development Goals (SDGs). Although Sub-Saharan Africa boasts vast, fertile and uncultivated arable lands, its capacity to contribute to feeding its current and future population is being seriously undermined by factors such as poor adoption and utilization of innovations and digital tools, climate change impact, environmental degradation, weak political will, limited interest in farming, lack of government support, and more. In spite of these constraints, sustainable agriculture, food security and nutrition security in Sub-Saharan Africa can be achieved by adopting a multi-pronged approach, which includes improved agricultural mechanization, adoption of high yielding crop varieties, use of information technology, public investments in improved technologies, and rural infrastructure funding. This edited volume provides innovative policy tools for enhancing Sub-Saharan Africa's capacity to achieve sustainable agriculture, food security and nutrition security in the digital age and in the face of climate variability. Furthermore, this book presents smart strategies for increased agricultural production, reduced food waste, and enhanced nutritional outcomes by harnessing the latest discoveries in agricultural research, education and advisory services.


Detail About Nutrition Sustainable Agriculture and Climate Change in Africa PDF

  • Author : Gbadebo Odularu
  • Publisher : Springer Nature
  • Genre : Business & Economics
  • Total Pages : 185 pages
  • ISBN : 3030478750
  • PDF File Size : 30,5 Mb
  • Language : English
  • Rating : 4/5 from 21 reviews

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Nutrition, Sustainable Agriculture and Climate Change in Africa

Nutrition, Sustainable Agriculture and Climate Change in Africa
  • Publisher : Springer Nature
  • File Size : 29,9 Mb
  • Release Date : 19 September 2020
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In Sub-Saharan Africa, the rapidly evolving COVID-19, increasing population growth, and exponential expansion in demand for agricultural commodities are putting pressure on available resources, thereby posing immense challenges to the

Sustainable Solutions for Food Security

Sustainable Solutions for Food Security
  • Publisher : Springer
  • File Size : 27,7 Mb
  • Release Date : 18 January 2019
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This volume is the first centralized source of technological and policy solutions for sustainable agriculture and food systems resilience in the face of climate change. The editors have compiled a

SDG2 - Zero Hunger

SDG2 - Zero Hunger
  • Publisher : Emerald Group Publishing
  • File Size : 38,9 Mb
  • Release Date : 22 January 2021
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SDG2 links food security, nutrition and a sustainable but climate resilient agriculture. This multi-dimensional goal encompasses several specific targets and indicators, aimed at ending hunger, improving nutrition and achieving food

Nourished Planet

Nourished Planet
  • Publisher : Island Press
  • File Size : 29,5 Mb
  • Release Date : 28 June 2018
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Nourished Planet illustrates what our global food system can be - a collection of the smartest ideas to nourish us all. From urban farmers in Kenya to American doctors to

Towards Sustainable Food Production in Africa

Towards Sustainable Food Production in Africa
  • Publisher : Springer Nature
  • File Size : 30,8 Mb
  • Release Date : 10 July 2023
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This edited book is focused on Sustainable Development Goal 2. It offers a comprehensive and topical collection of practices, technologies and innovations in the field of sustainable food production and security