Mediterranean Summer Book [PDF] Download

Download the fantastic book titled Mediterranean Summer written by David Shalleck, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "Mediterranean Summer", which was released on 10 June 2008. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Travel genre.

Summary of Mediterranean Summer by David Shalleck PDF

An alluring, evocative summer voyage on the Mediterranean and into the enchanting seaside towns of France and Italy by a young American chef aboard an Italian billionaire couple’s spectacular sailing yacht. Having begun his cooking career in some of New York’s and San Francisco’s best restaurants, David Shalleck undertakes a European culinary adventure, a quest to discover what it really means to be a chef through a series of demanding internships in Provence and throughout Italy. After four years, as he debates whether it is finally time to return stateside and pursue something more permanent, he stumbles upon a rare opportunity: to become the chef on board Serenity, the classic sailing yacht owned by one of Italy’s most prominent couples. They present Shalleck with the ultimate challenge: to prepare all the meals for them and their guests for the summer, with no repeats, comprised exclusively of local ingredients that reflect the flavors of each port, presented flawlessly to the couple’s uncompromising taste—all from the confines of the yacht’s small galley while at sea. Shalleck invites readers to experience both place and food on Serenity’s five-month journey. He prepares the simple classics of Provençal cooking in the French Riviera, forages for delicate frutti di mare in Liguria to make crudo, finds the freshest fish along the Tuscan coast for cacciucco, embraces the season of sun-drenched tomatoes for acqua pazza in the Amalfi Coast, and crosses the Bay of Naples to serve decadent dark chocolate-almond cake at the Isle of Capri. Shalleck captures the distinctive sights, sounds, and unique character of each port, the work hard/play hard life of being a crew member, and the challenges of producing world-class cuisine for the stylish and demanding owners and their guests. An intimate view of the most exclusive of worlds, Mediterranean Summer offers readers a new perspective on breathtaking places, a memorable portrait of old world elegance and life at sea, as well recipes and tips to re-create the delectable food.


Detail About Mediterranean Summer PDF

  • Author : David Shalleck
  • Publisher : Crown
  • Genre : Travel
  • Total Pages : 354 pages
  • ISBN : 0767930231
  • PDF File Size : 46,8 Mb
  • Language : English
  • Rating : 4/5 from 21 reviews

Clicking on the GET BOOK button will initiate the downloading process of Mediterranean Summer by David Shalleck. This book is available in ePub and PDF format with a single click unlimited downloads.

GET BOOK

Mediterranean Summer

Mediterranean Summer
  • Publisher : Crown
  • File Size : 34,9 Mb
  • Release Date : 10 June 2008
GET BOOK

An alluring, evocative summer voyage on the Mediterranean and into the enchanting seaside towns of France and Italy by a young American chef aboard an Italian billionaire couple’s spectacular

Mediterranean Summer

Mediterranean Summer
  • Publisher : Broadway
  • File Size : 27,8 Mb
  • Release Date : 03 June 2024
GET BOOK

In an evocative account of a summer voyage on the Mediterranean Sea, an American chef describes his sojourn working aboard the classic yacht belonging to an Italian billionaire and his

A Book of Mediterranean Food

A Book of Mediterranean Food
  • Publisher : Penguin UK
  • File Size : 24,9 Mb
  • Release Date : 06 December 2013
GET BOOK

A Book of Mediterranean Food - published in 1950 - was Elizabeth David's first book and it is based on a collection of recipes she made while living in France, Italy,

Mediterranean Tourism

Mediterranean Tourism
  • Publisher : Routledge
  • File Size : 28,6 Mb
  • Release Date : 04 February 2014
GET BOOK

This book comments on the complexities of Mediterranean tourism, with contributions from researchers, consultants, managers and advisors from thirteen countries. It is an excellent reference tool for undergraduate and postgraduate

Summer Cooking

Summer Cooking
  • Publisher : Penguin UK
  • File Size : 52,5 Mb
  • Release Date : 06 December 2013
GET BOOK

Summer Cooking - first published in 1955 - is Elizabeth David's wonderful selection of dishes, for table, buffet and picnic, that are light, easy to prepare and based on seasonal ingredients.

The Mediterranean Region

The Mediterranean Region
  • Publisher : Oxford University Press
  • File Size : 55,8 Mb
  • Release Date : 28 January 2010
GET BOOK

This is a detailed, illustrated and up-to-date study of the fauna, flora, landscapes, coastal areas and seascapes of the entire Mediterranean Basin, and the Sea itself. Since the publication of

Rick Steves Mediterranean Cruise Ports

Rick Steves Mediterranean Cruise Ports
  • Publisher : Rick Steves
  • File Size : 41,9 Mb
  • Release Date : 13 September 2016
GET BOOK

Set sail and dive into Europe's magnificent port cities with Rick Steves Mediterranean Cruise Ports! Inside you'll find: Rick's expert advice on making the most of your time on a

Mediterranean-Type Ecosystems

Mediterranean-Type Ecosystems
  • Publisher : Springer Science & Business Media
  • File Size : 54,9 Mb
  • Release Date : 06 December 2012
GET BOOK

The theory of ecological convergence underlies the biogeographers' maps of world biome-types. It also determines the degree to which ecological principles, derived from research on particular populations, communities or ecosystems,

Plant Evolution in the Mediterranean

Plant Evolution in the Mediterranean
  • Publisher : Oxford University Press
  • File Size : 32,6 Mb
  • Release Date : 21 August 2020
GET BOOK

Since the first edition of this book published in 2005, there has been an immense amount of new and fascinating work on the history, ecology, and evolution of the Mediterranean flora.