Madhur Jaffrey s World of the East Vegetarian Cooking Book [PDF] Download

• Publisher : Alfred A. Knopf
• File Size : 39,6 Mb
• Release Date : 17 June 1981

From her own India, from Bali, Japan, China, from Far Eastern and Middle Eastern countries, Madhur Jaffrey brings us tantalizing new dishes, new flavors and new aromas. 400 recipes using nutritious

• Publisher : Clarkson Potter
• File Size : 36,8 Mb
• Release Date : 16 July 2014

In this James Beard Award-winning cookbook, Madhur Jaffrey draws on more than four decades of culinary adventures, travels, and experimentation to create a diverse collection of more than 650 vegetarian recipes

• Publisher : Knopf
• File Size : 31,7 Mb
• Release Date : 27 October 2015

The “queen of Indian cooking” (Saveur) and seven-time James Beard Award–winning author shares the delectable, healthful, vegetable- and grain-based foods enjoyed around the Indian subcontinent. “The world’s best-known

• Publisher : Unknown Publisher
• File Size : 29,6 Mb
• Release Date : 17 June 1990

_________________________ A culinary classic, and one of the all-time great vegetarian cookbooks from a true master of the kitchen. For this book, Madhur Jaffrey, known for her work on Indian cuisine,

• Publisher : Bloomsbury Publishing
• File Size : 28,9 Mb
• Release Date : 12 October 2023

The 40th-anniversary edition of the beloved classic book on Indian home cooking, with 11 new recipes and gorgeous illustrations. Originally published in 1982, Madhur Jaffrey's Indian Cookery was the book that accompanied

• Publisher : Knopf
• File Size : 55,6 Mb
• Release Date : 19 October 2010

For all who love the magical flavors of good Indian cooking and want to reproduce effortlessly some of the delectable dishes from that part of the world, here is a

• Publisher : Random House
• File Size : 29,8 Mb
• Release Date : 25 September 2014

Madhur Jaffrey - the queen of curries - proves yet again how easy it is to cook authentic Indian food at home in this stunning cookbook showcasing meat-free recipes, complete

• Publisher : Knopf
• File Size : 55,8 Mb
• Release Date : 07 May 2019

“The only Instant Pot cookbook the world still needs ... Full of those timeless Indian recipes Jaffrey is known for ... The flavor to ease factor ratio in these recipes is undoubtedly

• Publisher : Knopf
• File Size : 37,7 Mb
• Release Date : 21 November 2023

A beautiful fiftieth-anniversary edition of the essential Indian cookbook—"the final word on the subject" (The New York Times)—featuring a new introduction by the author and a new foreword

• Publisher : Chronicle Books
• File Size : 25,9 Mb
• Release Date : 12 July 2007

Seventy recipes that can be made in thirty minutes or less.