Download the fantastic book titled Italian Cooking School Ice Cream written by Anonim, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "Italian Cooking School Ice Cream", which was released on 27 June 2016. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Cooking genre.
Summary of Italian Cooking School Ice Cream by Anonim PDF
75 fail-proof recipes for delicious ice-cream and gelati from the world's most trusted and bestselling Italian cookbook series. Italian Cooking School: Ice Cream is the latest addition to this fail-proof Italian cookbook series. Step-by-step instructions and photography guide readers through the preparation process and ensure success every time. Chapters cover ice creams, sorbets, frozen desserts and chilled desserts. Phaidon proudly presents the Italian Cooking School series from The Silver Spoon, which is designed for modern cooks to prepare delicious and authentic Italian recipes at home. Ideal for cooking novices, each title in the series features illustrated instructions for basic techniques and a collection of 75 recipes to inspire readers.
Detail About Italian Cooking School Ice Cream PDF
- Author : Anonim
- Publisher : Phaidon Press
- Genre : Cooking
- Total Pages : 0 pages
- ISBN : 9780714871219
- Release Date : 27 June 2016
- PDF File Size : 47,9 Mb
- Language : English
- Rating : 4/5 from 21 reviews
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