Download the fantastic book titled Chop Suey and Sushi from Sea to Shining Sea written by Bruce Makoto Arnold, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "Chop Suey and Sushi from Sea to Shining Sea", which was released on 15 June 2018. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Social Science genre.
Summary of Chop Suey and Sushi from Sea to Shining Sea by Bruce Makoto Arnold PDF
The essays in Chop Suey and Sushi from Sea to Shining Sea fill gaps in the existing food studies by revealing and contextualizing the hidden, local histories of Chinese and Japanese restaurants in the United States. The writer of these essays show how the taste and presentation of Chinese and Japanese dishes have evolved in sweat and hardship over generations of immigrants who became restaurant owners, chefs, and laborers in the small towns and large cities of America. These vivid, detailed, and sometimes emotional portrayals reveal the survival strategies deployed in Asian restaurant kitchens over the past 150 years and the impact these restaurants have had on the culture, politics, and foodways of the United States. Some of these authors are family members of restaurant owners or chefs, writing with a passion and richness that can only come from personal investment, while others are academic writers who have painstakingly mined decades of archival data to reconstruct the past. Still others offer a fresh look at the amazing continuity and domination of the “evil Chinaman” stereotype in the “foreign” world of American Chinatown restaurants. The essays include insights from a variety of disciplines, including history, sociology, anthropology, ethnography, economics, phenomenology, journalism, food studies, and film and literary criticism. Chop Suey and Sushi from Sea to Shining Sea not only complements the existing scholarship and exposes the work that still needs to be done in this field, but also underscores the unique and innovative approaches that can be taken in the field of American food studies.
Detail About Chop Suey and Sushi from Sea to Shining Sea PDF
- Author : Bruce Makoto Arnold
- Publisher : University of Arkansas Press
- Genre : Social Science
- Total Pages : 349 pages
- ISBN : 1682260607
- Release Date : 15 June 2018
- PDF File Size : 19,7 Mb
- Language : English
- Rating : 4/5 from 21 reviews
Clicking on the GET BOOK button will initiate the downloading process of Chop Suey and Sushi from Sea to Shining Sea by Bruce Makoto Arnold. This book is available in ePub and PDF format with a single click unlimited downloads.