Carotenoids Properties Processing and Applications Book [PDF] Download

Download the fantastic book titled Carotenoids Properties Processing and Applications written by Charis M. Galanakis, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "Carotenoids Properties Processing and Applications", which was released on 27 August 2019. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Technology & Engineering genre.

Summary of Carotenoids Properties Processing and Applications by Charis M. Galanakis PDF

Carotenoids: Properties, Processing, and Applications fills the gap of transfer knowledge between academia and industry, covering integral information in three critical dimensions: properties, recovery and applications. At the moment, carotenoid research is directed at particular applications, including colorants, antioxidants and recovery from plant processing by-products. These trends take into account the health, nutrition and functions of carotenoids, the new recovery efforts from underutilized sources, the extraction procedures using green solvents and technologies, and their sustainability aspects. Written by a team of experts in the field of food chemistry, food science and technology, as well as bioresource technologists mainly from academia, the book covers the most recent advances in the field of carotenoids, while also analyzing the potential of already commercialized processes and products. Covers carotenoids’ properties in view of alternative sources (plant by-products, microalgae, etc.), recovery technologies and applications Thoroughly explores mechanistic aspects, dietary intake and recommendations surrounding the health-promoting effects of carotenoids Discusses the effect of processing and storage conditions in carotenoid levels and bioavailability Presents applications and case studies in the food industry


Detail About Carotenoids Properties Processing and Applications PDF

  • Author : Charis M. Galanakis
  • Publisher : Academic Press
  • Genre : Technology & Engineering
  • Total Pages : 385 pages
  • ISBN : 0128173149
  • PDF File Size : 7,6 Mb
  • Language : English
  • Rating : 4/5 from 21 reviews

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Carotenoids: Properties, Processing and Applications

Carotenoids: Properties, Processing and Applications
  • Publisher : Academic Press
  • File Size : 28,8 Mb
  • Release Date : 27 August 2019
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Carotenoids: Properties, Processing, and Applications fills the gap of transfer knowledge between academia and industry, covering integral information in three critical dimensions: properties, recovery and applications. At the moment, carotenoid

Carotenoids, Vol. 4: Natural Functions

Carotenoids, Vol. 4: Natural Functions
  • Publisher : Springer Science & Business Media
  • File Size : 39,6 Mb
  • Release Date : 14 November 2008
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The Carotenoids book series provides an introduction to the fundamental chemistry, detailed accounts of the basic methods used in carotenoid research, and critical discussions of the biochemistry, functions and applications

Carotenoids: Structure and Function in the Human Body

Carotenoids: Structure and Function in the Human Body
  • Publisher : Springer Nature
  • File Size : 50,9 Mb
  • Release Date : 17 February 2021
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Plants produce chemicals as part of their normal metabolic activities. These include primary metabolites found in all plants, such as sugars and fats, as well as secondary metabolites, which can

Carotenoids

Carotenoids
  • Publisher : CRC Press
  • File Size : 31,7 Mb
  • Release Date : 21 December 2009
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Carotenoids are of great interest due to their essential biological functions in both plants and animals. However, the properties and functions of carotenoids in natural systems are surprisingly complex. With

Glucosinolates: Properties, Recovery, and Applications

Glucosinolates: Properties, Recovery, and Applications
  • Publisher : Academic Press
  • File Size : 37,8 Mb
  • Release Date : 02 October 2019
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Glucosinolates: Properties, Recovery and Applications covers all the important aspects of glucosinolates (properties, processing and recovery issues, particular applications). Starting from the metabolism, health effects and biosynthesis of glucosinolates, the

Algal Metabolites

Algal Metabolites
  • Publisher : CRC Press
  • File Size : 55,8 Mb
  • Release Date : 21 July 2023
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Algal secondary metabolites have several biotechnological, pharmaeceutical, industral, cosmetic, and other commercial applications. This new book highlights the recent advances in algal active metabolites, emphasizing their pharmaceutical, therapeutic, nutraceutical, and

Nutraceutical and Functional Food Components

Nutraceutical and Functional Food Components
  • Publisher : Academic Press
  • File Size : 53,5 Mb
  • Release Date : 24 October 2021
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Nutraceutical and Functional Food Components: Effects of Innovative Processing Techniques, Second Edition highlights the impact of recent food industry advances on the nutritional value, functional properties, applications, bioavailability, and bioaccessibility

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  • Publisher : Keats Publishing
  • File Size : 21,6 Mb
  • Release Date : 01 September 1989
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Carotenoid Esters in Foods

Carotenoid Esters in Foods
  • Publisher : Royal Society of Chemistry
  • File Size : 28,9 Mb
  • Release Date : 19 February 2019
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As the first book to address the occurrence of carotenoid esters in foods and methods of measurement, this book provides one source to researchers in food science, nutrition and the

Oil and Oilseed Processing

Oil and Oilseed Processing
  • Publisher : John Wiley & Sons
  • File Size : 26,6 Mb
  • Release Date : 19 April 2021
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Oil and Oilseed Processing The latest information available on oil and oilseed processing Oil and Oilseed Processing offers a comprehensive text that explores both the conventional and novel “green” extraction