Download the fantastic book titled Atlanta Chef s Table written by Kate Parham Kordsmeier, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "Atlanta Chef s Table", which was released on 07 February 2015. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Cooking genre.
Summary of Atlanta Chef s Table by Kate Parham Kordsmeier PDF
Serving up an eclectic mix of foods, Atlanta boasts a host of talented chefs along with a devoted foodie community. With several James Beard Foundation Award semifinalists, Atlanta continues to pioneer the South from casual comfort to the finer foods. Whether you're headed to downtown or to the ethnic mecca that is Buford Highway, you’ll find Atlanta’s best chefs innovating and continuing to redefine the culinary food scene in the big Peach. With 100 recipes for the home cook from Atlanta's most celebrated eateries and showcasing over 200 full-color photos featuring mouth-watering dishes, famous chefs, and lots of local flavor, Atlanta Chef's Table is the ultimate gift and keepsake cookbook for both tourists and residents alike.
Detail About Atlanta Chef s Table PDF
- Author : Kate Parham Kordsmeier
- Publisher : Rowman & Littlefield
- Genre : Cooking
- Total Pages : 224 pages
- ISBN : 1493016091
- Release Date : 07 February 2015
- PDF File Size : 40,5 Mb
- Language : English
- Rating : 4/5 from 21 reviews
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