Download the fantastic book titled Arkansas Pie written by Kat Robinson, available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "Arkansas Pie", which was released on 20 November 2012. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the History genre.
Summary of Arkansas Pie by Kat Robinson PDF
Dozens of different pies on restaurant menus from the Delta to the Ozarks await hungry diners, and almost every delectable creation is a masterpiece of southern baking. Join food writer Kat Robinson on a tour through an Arkansas culinary tradition. Kat has traveled the state, sampling more than four hundred different varieties and absorbing stories along the way. Learn where fried pie is king and why a pie called possum should be the official state pie. Meet the North Little Rock man who made and sold one hundred different pies in a single day, and discover the new and innovative pie-making methods of chefs in Fayetteville and Hot Springs. It's all here in this mouthwatering and informative collection.
Detail About Arkansas Pie PDF
- Author : Kat Robinson
- Publisher : Arcadia Publishing
- Genre : History
- Total Pages : 288 pages
- ISBN : 1614237794
- Release Date : 20 November 2012
- PDF File Size : 29,6 Mb
- Language : English
- Rating : 4/5 from 21 reviews
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