Download the fantastic book titled The New Artisan Bread in Five Minutes a Day written by Jeff Hertzberg, M.D., M.D., available in its entirety in both PDF and EPUB formats for online reading. This page includes a concise summary, a preview of the book cover, and detailed information about "The New Artisan Bread in Five Minutes a Day", which was released on 22 October 2013. We suggest perusing the summary before initiating your download. This book is a top selection for enthusiasts of the Cooking genre.
Summary of The New Artisan Bread in Five Minutes a Day by Jeff Hertzberg, M.D., M.D. PDF
The New Artisan Bread in Five Minutes a Day is a fully revised and updated edition of the bestselling, ground-breaking, and revolutionary approach to bread-making--a perfect gift for foodies and bakers! With more than half a million copies of their books in print, Jeff Hertzberg and Zoë François have proven that people want to bake their own bread, so long as they can do it easily and quickly. Based on fan feedback, Jeff and Zoë have completely revamped their first, most popular, and now-classic book, Artisan Bread in Five Minutes a Day. Responding to their thousands of ardent fans, Jeff and Zoë returned to their test kitchens to whip up more delicious baking recipes. They've also included a gluten-free chapter, forty all-new gorgeous color photos, and one hundred informative black-and-white how-to photos. They've made the "Tips and Techniques" and "Ingredients" chapters bigger and better than ever before, and included readers' Frequently Asked Questions. This revised edition also includes more than thirty brand-new recipes for Beer-Cheese Bread, Crock-Pot Bread, Panini, Pretzel Buns, Apple-Stuffed French Toast, and many more. There's nothing like the smell of freshly baked bread to fill a kitchen with warmth, eager appetites, and endless praise. Now, using Jeff and Zoë's innovative technique, you can create bread that rivals those of the finest bakers in the world in just five minutes of active preparation time.
Detail About The New Artisan Bread in Five Minutes a Day PDF
- Author : Jeff Hertzberg, M.D., M.D.
- Publisher : Macmillan
- Genre : Cooking
- Total Pages : 400 pages
- ISBN : 1250018293
- Release Date : 22 October 2013
- PDF File Size : 38,8 Mb
- Language : English
- Rating : 4/5 from 21 reviews
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